Open thread!

[patchwork_owl]

This here is an open thread.

Say whatever you'd like. Ask me something, tell me what you've been up to, whatever. See: open thread.

If you're really nice and I get sick enough of grading, I might even write something for you.

Comments

[meloukhia]

It was spinach, purple potato, and red onion! With paprika and Swiss, because, hey. I then proceeded to eat about 5/12 of it in one sitting, because that is how I roll.

What kind of cupcake?

[patchwork_owl]

Oh goodness that sounds amazing!

I used to get purple potatoes in my CSA basket back when I lived in Davis. They were yummy -- and good for freaking out the uninitiated.

It actually wound up being two cupcakes. One, I can't for the life of me remember what it was supposed to be but it was pink and tasty; the other was a cranberry cupcake that was the perfect balance of sweet and salty. YUM. Our locally-owned cupcake place does gluten-free cupcakes that are absolutely da bomb. I will probably stop on my way home from the lab and get some more, because I am hooked...